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Garnish should be impressive, Crisp Pickles, nice fresh celery with a few leaves
Glass: Pint
Garnish: Bacon, Fried Pickle, pitted green olive, celery
Coat one side of rim
Build In Pint Glass to 1" below rim
Still with bar spoon
Skewer Gilled Jalapeno and bacon(see pic)
Strong shake to mix and dilute
Calcutta Cabo jalapeno Rum
1.5oz
Lime Juice
.25oz
Tobasco
2 dashes
Zing Zang Bloody Mix
Top to 1" inch below rim
Tajin
coat 1 side of rim