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Brandy Apple Crisp

Simple 3 ingredient cocktail, easy to make easy to drink. RumChata always brings that smooth texture

Glass: Coupe
Garnish: Light dust of cinnamon

Procedure

Build in shaker with ice
Shake for 10 sec
Strain into coupe
Lightly dust with cinnamon

Quality Identifier:

Strong shake to mix and dilute

Paul Masson

1.5oz

Rumchata

1.5oz

Apple cider

2oz